The Wisconsin Department of Agriculture, Trade and Consumer Protection (DATCP) provides statistics on top Wisconsin export markets and products. We obtain our statistics from WISERTrade.
Annual
2021 Wisconsin Agriculture Export Highlights
- Wisconsin exported $3.96 billion in agricultural and
food products to 146 countries in 2021, an increase of 17.5% or
$590 million in value compared to last year.
- Wisconsin currently ranks 13th among U.S. states in agricultural
exports and first in the export of ginseng roots, prepared/preserved
cranberries, raw furskins, bovine semen, whey, and sweet corn.
Wisconsin ranks fifth in the export of cheese.
2021 Top Five Markets for Wisconsin Exports - Agricultural Products
Country, $ Value Export, % Growth
Country
| $ Value Export
| % Growth
|
Canada
| $1.5 billion
| +20%
|
China
| $427 million
| +56%
|
Mexico
| $294 million
| +63%
|
Korea
| $204 million
| +18%
|
Japan
| $196 million
| +11%
|
Top Five Products - Agricultural Exports
Product, Product Value, Export Percent Growth, Product Details
Product
| Value (USD)
| % Change
|
Preparations of Vegetables, Fruits, Nuts, etc.
| $405 million
| +28%
|
Miscellaneous Food (ingredients, sauces, yeasts, mustards)
| $390 million
| +14%
|
Beverages, Spirits and Vinegar
| $309 million
| +66%
|
Dairy, Eggs, Honey (cheese, milk, whey, butter, etc.)
| $294 million
| +12%
|
Wood and Articles of Wood; Wood Charcoal
| $281 million
| +15%
|
Quarterly Statistics