Warehouse and Distribution

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DATCP main number: 608-224-5012

Food Warehouses

The Wisconsin Department of Agriculture, Trade and Consumer Protection licenses and inspects food warehouses (see Wisconsin Statutes section 97.27). Food warehouses must comply with food safety standards (see Wisconsin Administrative Code chapter ATCP 71). These include standards for:

Warehouse facilities.
Personnel sanitation.
Food storage and handling.
Inventory records.

DATCP may suspend food warehouse licenses, and may issue holding orders to stop sales of adulterated or misbranded food. DATCP may also initiate civil or criminal enforcement actions in court. See Wisconsin Statutes section 93.06 and chapter 97.

For more information, call us at 608-224-4736.

This institution is an equal opportunity employer.

Wisconsin Dept. of Agriculture, Trade and Consumer Protection
2811 Agriculture Drive, P.O. Box 8911
Madison, Wisconsin 53708-8911, (608) 224-5012

Wisconsin Department of Agriculture, Trade and Consumer Protection

DATCP provides services to educate, inform, and protect Wisconsin consumers.

DATCP licenses individuals, business and locations to protect human and animal health, the environment, and consumers.

DATCP regulates and helps develop agribusinesses including farms, and also regulates some other businesses to protect consumers.

Wisconsin farms produce milk, livestock, grain, vegetables, poultry and many other agricultural products.

DATCP protects food safety in processing, sales and storage, and promotes Wisconsin foods.

DATCP houses the State Veterinarian’s office, with authority for disease surveillance and control.

DATCP provides services to educate, regulate and protect our land and water resources.

DATCP works to protect plants and crops from harmful insects and disease.

DATCP works to assure safe food, healthy people, animals, plants and environment, vibrant agriculture and fair business practices.

Warehouse and Distribution

Food Warehouses

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