FDA revises facility registration process for Chile, China and EU; upcoming events listed.
Governor Walker and DATCP Secretary Brancel lead successful trade mission to Jalisco, Mexico; upcoming events previewed.
U.S. Dairy Export Council reports market to close in Turkey on April 1, 2016; South Korea implements foreign food facility registration effective Feb. 4, 2016.
Read about the Feeding the World Exportech Sessions, a collaboration between DATCP and the Wisconsin Manufacturing Extension Partnership designed to help companies tap into new markets with a customized export expansion strategy.
Applications available for Governor's Export Acheivement Awards; information about upcoming Trade Mission to Mexico and the China Dairy Expo and Summit.
Free export seminar offered for specialty and artisan cheese companies looking to expand into Asian markets; grant and awards information.
Booth space available for American Food Fair at National Restaurant Show in Chicago in May; FDA requests verification of registration information for China
American Food Fair booth space information offered; China to adopt upgrade to Foreign Food Importer and Exporter Filing System.
August 2015 Newsletter
Tips to reduce the impact of a strong dollar; read about Food Show Plus SIAL Middle East, PLMA Buyers Mission.
July 2015 Newsletter
Four basic steps to acheving export success; Third Annual Wisconsin Global Trade Conference scheduled.
Canada publishes proposed changes to Nutrition Labeling Regulations; Turkey extends market access for U.S. origin dairy products.
Learn how your agribusiness can become an exporter. The DATCP International Agribusiness Center staff can assist you whether you're experienced in international sales or just getting started.April 2015 Newsletter
DATCP leads Wisconsin Agricultural Trade Mission to Heilongjang Province in China; upcoming events listed.March 2015 Newsletter
Visit Food Export website to learn about buyers misssions and explore other resources for achieving export success.
Wisconsin’s agricultural exports rose by 13.6 percent in 2014 to a record $3.6 billion. The state’s increase was nearly three times greater than the growth rate for total U.S. agriculture exports and marks the fifth straight year Wisconsin’s numbers have risen.
Heilongjiang dairy industry set to expand, possibly opening new markets for U.S. products; U.S. Livestock Genetics Exports receives funds to promote livestock exports.