Resources for Extension & Other Educators

The On Farm Food Safety Train the Trainer Series

The On Farm Food Safety Train the Trainer Series has been developed to educate Cooperative Extension agents and other service providers working with fruit and vegetable growers. The goal of this training is to familiarize individuals with food safety, and the USDA standard for Good Agricultural Practices (GAP) and Good Handling Practices (GHP) increasing their capacity to assist growers in these areas.