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DATCP provides services to educate, inform, and protect Wisconsin consumers.

DATCP licenses individuals, business and locations to protect human and animal health, the environment, and consumers.

DATCP regulates and helps develop agribusinesses including farms, and also regulates some other businesses to protect consumers.

Wisconsin farms produce milk, livestock, grain, vegetables, poultry and many other agricultural products.

DATCP protects food safety in processing, sales and storage, and promotes Wisconsin foods.

DATCP houses the State Veterinarian’s office, with authority for disease surveillance and control.

DATCP provides services to educate, regulate and protect our land and water resources.

DATCP works to protect plants and crops from harmful insects and disease.

DATCP works to assure safe food, healthy people, animals, plants and environment, vibrant agriculture and fair business practices.

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Specialty Meat Development Center
Buy Local, Buy Wisconsin

DATCP main number: 608-224-5012

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Poultry Budget

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Wisconsin Local Food Marketing Guide: A producer's guide to marketing locally grown food

Complete Guide - 132 page PDF

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Growing Fresh Market Salad Greens - 26 page PDF

Growing Fresh Market Tomatoes - 36 page PDF

A Guia de Lenguaje Claro Creciente Mercado de Vegetales Frescos Ensaladas Verdes - 32 page PDF

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This institution is an equal opportunity employer.

Wisconsin Dept. of Agriculture, Trade and Consumer Protection
2811 Agriculture Drive, P.O. Box 8911
Madison, Wisconsin 53708-8911, (608) 224-5012

DATCP provides services to educate, inform, and protect Wisconsin consumers.

DATCP licenses individuals, business and locations to protect human and animal health, the environment, and consumers.

DATCP regulates and helps develop agribusinesses including farms, and also regulates some other businesses to protect consumers.

Wisconsin farms produce milk, livestock, grain, vegetables, poultry and many other agricultural products.

DATCP protects food safety in processing, sales and storage, and promotes Wisconsin foods.

DATCP houses the State Veterinarian’s office, with authority for disease surveillance and control.

DATCP provides services to educate, regulate and protect our land and water resources.

DATCP works to protect plants and crops from harmful insects and disease.

DATCP works to assure safe food, healthy people, animals, plants and environment, vibrant agriculture and fair business practices.

Business Resources

Business Resources

Got Moo-La?

Microloans

Guide to Working with Food Market Professionals

Dairy Goat Budget

Poultry Budget

Wisconsin Local Food Marketing Guide: A producer's guide to marketing locally grown food

Growing Guides