Wisconsin Department of Agriculture, Trade and Consumer Protection

serving the state of wisconsin since 1839

DATCP works to assure safe food, healthy people, animals, plants and environment, vibrant agriculture and fair business practices.

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Animal Diseases

Johne’s Disease: Risk Assessment & Herd Management Plan (RAMP)

The RAMP was developed to provide a systematic approach to assessing and prioritizing the risks associated with spreading Johne’s disease on the farm. In cooperation with you, the producer, a Johne’s disease certified veterinarian will study and rate key areas of management on your farm.

Information gathered during the risk assessment is evaluated by you and your veterinarian to determine which current management practices have the highest risk on your operation. This allows you to most effectively use available resources and incorporate existing business goals in building a realistic plan to decrease the chances you will spread this disease.
 
Cattle and goat producers can choose to participate in the Wisconsin Johne's Disease Control Program by working with their Johne's certified veterinarian to complete a risk assessment and herd management plan.  Although the program is voluntary, the RAMP is required to be performed every three years to participate in the program at the management level, to maintain herd classification (in addition to required testing), and to maintain eligibility to vaccinate against Johne's disease (only for cattle). 
 
One major advantage of incorporating new management practices to decrease your risks of Johne’s disease is that these practices also help to decrease your risks of other diseases transmitted through manure or colostrum/milk.

Veterinarians can access current RAMP forms at Johne’s Disease Online Services. Please contact us at DATCPJohnes@wi.gov or 608-224-4893 if you need PIN information.

Producers can see recommended management practices below:

Dairy Producers: Take Proactive Steps to Prevent, Control Johne’s Disease

Beef Producers: Take Proactive Steps to Prevent, Control Johne’s Disease