Buy Local, Buy Wisconsin

Local Food Business Seminar Series

The Local Food Business Seminar series gives producers affordable opportunities to learn technical skills from their peers and from regional experts in a classroom and/or webinar setting. The seminars are planned and delivered by staff from DATCP and a number of partner organizations. The focus of the workshops is to educate local food producers as well as food businesses that emphasize using Wisconsin-grown or raised food.

The 2014-2015 series is completed. Information for the next series will be posted here when it is available. 

Take a look at the complete list of partners that collaborated to design and deliver the 2014-2015 webinar series.

Webinar archives

Click here to watch recordings of previous seminars. Updated March 2015.
For questions about the BLBW program, please contact Kietra Olson at or 608-224-5112.